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The globally unique Adirondack Park is ready for new wilderness, according to the Adirondack Council's State of the Park report for 2016. The report concludes that the Adirondacks are ready for the largest expansion of motor-free wilderness in a generation. National media have been focusing attention on the upcoming Presidential election and on the hottest summer on record. But there is another story of national importance unfolding in the Adirondacks right now.

On the evening of August 29, Emily Liebelt, the Council's Clarence Petty Intern, had the pleasure of attending Essex Farm Institute's (EFI) first ever Public Forum at the Whallonsburgh Grange. People of all ages filed into the historic building to listen to keynote speaker Anthony Flaccavento, President of SCALE (Sequestering Carbon, Accelerating Local Economies).

It can be an arcane field, the Forest Preserve. Article XIV, Section 1 of the State Constitution, the "forever wild" clause, is comprised of 54 words which appear clear enough. Its authors in 1894 thought it should slam the door on those late 19th century abuses of the preserve. However, it's not so. Read David Gibson's explanation.

This summer, the Adirondack Council entered its second year of an Adirondack canvassing program with the goal of demonstrating that there is broad public support for clean water and wilderness lands in New York.

At Paul Smith's College in late July, the Adirondack Lakes Alliance hosted their second Lake and River Symposium, aiming to educate lake and river associations in watershed and lake/river management.

Sitting around a campfire is one of the simple pleasures of enjoying a visit to the Adirondack Park. The pop and crackle, the warm glow and soft light seem to make the perfect centerpiece for gatherings of friends and family. But please follow environmental and personal safety tips to make sure your fun in the woods isn't interrupted:

The Adirondack Council's Cool Farms/Healthy Park program was designed to support environmentally friendly farming as an important part of a sustainable Adirondack economy, protect open space and reduce carbon emissions. The Sugar House Creamery in Upper Jay, NY is one such farm that received an Adirondack Council/Klipper Fund micro grant and used it to update their milking equipment and make the twice-daily process more efficient.

This past Saturday, nearly 200 people gathered at the Inn at the Bridge in Northville for the Adirondack Council's Forever Wild Day celebration. The day featured a celebration of the Council's recent accomplishments, and a luncheon and membership meeting, as well as historic walking tours of the Northville business district and nearby Sacandaga Park.

On Saturday, July 9, the Adirondack Council is holding its 2016 Forever Wild Day on the picturesque Great Sacandaga Lake at the Inn at the Bridge, in Northville, NY. Join us for a celebration of the Council's hard work and our collective successes on behalf of our beloved Adirondacks.

Recently on the SUNY Polytechnic Institute campus in Utica, the Adirondack North Country Association (ANCA) held its fifth annual Clean Energy Economy Conference. Three days of exhibits, presentations and discussions brought together a variety of people involved in renewable energy in northern New York.